FOOD
【Cold Appetizer】
Green salad (with herbs)
950 yen(税込)
1/10
Green salad (with herbs)
950 yen(税込)
JAPANX Pork Rillettes and Marinated Olives
¥ 1080(税込)
1/10
JAPANX Pork Rillettes and Marinated Olives
¥ 1080(税込)
Tomato salad with basil and balsamic
1280 yen(税込)
1/10
Tomato salad with basil and balsamic
1280 yen(税込)
Bragging Piglet Jambon Persier
1450 yen(税込)
1/10
Bragging Piglet Jambon Persier
1450 yen(税込)
Fresh fish carpaccio from today's market
1,500 yen(税込)
1/10
Fresh fish carpaccio from today's market
1,500 yen(税込)
Pate de campagne (Country style pate)
1,500 yen(税込)
1/10
Pate de campagne (Country style pate)
1,500 yen(税込)
Assortment of Jamon Serrano and Iberico chorizo
1600 yen(税込)
1/10
Assortment of Jamon Serrano and Iberico chorizo
1600 yen(税込)
Homemade smoked salmon (Norwegian salmon)
1750 yen(税込)
1/10
Homemade smoked salmon (Norwegian salmon)
1750 yen(税込)
Salad crudités (assorted vegetables)
1850 yen(税込)
1/10
Salad crudités (assorted vegetables)
1850 yen(税込)
7 kinds of seafood salad with turnip rose
1950 yen(税込)
1/10
7 kinds of seafood salad with turnip rose
1950 yen(税込)
Pan-fried medallions with salad
2000 yen(税込)
1/10
Pan-fried medallions with salad
2000 yen(税込)
Ishiguro Farm Guinea Fowl, White Liver, and Foie Gras Pate en Croute
2600 yen(税込)
1/10
Ishiguro Farm Guinea Fowl, White Liver, and Foie Gras Pate en Croute
2600 yen(税込)
Hungarian duck foie gras parfait with fig confit and Armagnac
¥ 2650(税込)
1/10
Hungarian duck foie gras parfait with fig confit and Armagnac
¥ 2650(税込)
Basque Bigorre ham
4000 yen(税込)
Half 2,650 yen
1/10
Basque Bigorre ham
4000 yen(税込)
Half 2,650 yen
Assiette de Gourmand (Assorted Charcuterie)
3800 yen(税込)
2 servings 5,800 yen
1/10
Assiette de Gourmand (Assorted Charcuterie)
3800 yen(税込)
2 servings 5,800 yen
【Warming appetizer】
Today's potage
¥ 770(税込)
1/10
Today's potage
¥ 770(税込)
Today's quiche
¥ 770(税込)
1/10
Today's quiche
¥ 770(税込)
Vegetable soup with prosciutto, Fourme d'Ambert gratin
1,500 yen(税込)
1/10
Vegetable soup with prosciutto, Fourme d'Ambert gratin
1,500 yen(税込)
Chevre Chaud Salad (2 pieces)
1650 yen(税込)
1/10
Chevre Chaud Salad (2 pieces)
1650 yen(税込)
Grilled whelk with escargot butter
1800 yen(税込)
1/10
Grilled whelk with escargot butter
1800 yen(税込)
Risotto with ceps and grilled scallops
1800 yen(税込)
1/10
Risotto with ceps and grilled scallops
1800 yen(税込)
French mushroom gnocchi a la crème
2000 yen(税込)
1/10
French mushroom gnocchi a la crème
2000 yen(税込)
French white asparagus, spring onion and light clam ragout
2000 yen(税込)
1/10
French white asparagus, spring onion and light clam ragout
2000 yen(税込)
Lobster bisque with spices, royale style
2700 yen(税込)
1/10
Lobster bisque with spices, royale style
2700 yen(税込)
Pan-fried Hungarian duck foie gras with Perigueux sauce
4800 yen(税込)
1/10
Pan-fried Hungarian duck foie gras with Perigueux sauce
4800 yen(税込)
【Fish dishes】
Today's fish dish (please ask staff)
2200 yen(税込)
1/10
Today's fish dish (please ask staff)
2200 yen(税込)
【Meat dishes】
JAPANX Grilled Pork Shoulder Loin Cafe de Paris Style or Mustard Sauce
2000 yen(税込)
1/10
JAPANX Grilled Pork Shoulder Loin Cafe de Paris Style or Mustard Sauce
2000 yen(税込)
Andouillette (pork intestine) with mustard sauce
2500 Yen(税込)
1/10
Andouillette (pork intestine) with mustard sauce
2500 Yen(税込)
Minamisanriku Ibari piglet 3-kind assortment
2600 yen(税込)
1/10
Minamisanriku Ibari piglet 3-kind assortment
2600 yen(税込)
Minamisanriku Ibariki Pork Shoulder Roast Roast
2600 yen(税込)
1/10
Minamisanriku Ibariki Pork Shoulder Roast Roast
2600 yen(税込)
New Zealand duck thigh confit
2600 yen(税込)
1/10
New Zealand duck thigh confit
2600 yen(税込)
Roasted French Guinea Fowl Thigh Meat
2800 yen(税込)
1/10
Roasted French Guinea Fowl Thigh Meat
2800 yen(税込)
Roasted Noda duck breast with orange sauce or red wine sauce
3000 yen(税込)
1/10
Roasted Noda duck breast with orange sauce or red wine sauce
3000 yen(税込)
American beef belly stewed in red wine (boeuf bourguignon)
3000 yen(税込)
1/10
American beef belly stewed in red wine (boeuf bourguignon)
3000 yen(税込)
Grilled lamb leg from Lozère, France with balsamic sauce
3000 yen(税込)
1/10
Grilled lamb leg from Lozère, France with balsamic sauce
3000 yen(税込)
Braised French Cuisses de Lapin with Mustard Sauce
3000 yen(税込)
1/10
Braised French Cuisses de Lapin with Mustard Sauce
3000 yen(税込)
French bacon-wrapped roasted rabbit loin with foie gras and cep mushroom sauce
3500 yen(税込)
1/10
French bacon-wrapped roasted rabbit loin with foie gras and cep mushroom sauce
3500 yen(税込)
Grilled Sendai beef rump with boeuf or lefort sauce
4600 yen(税込)
1/10
Grilled Sendai beef rump with boeuf or lefort sauce
4600 yen(税込)
Grilled Sendai beef rump with foie gras Rossini style
6000 yen(税込)
1/10
Grilled Sendai beef rump with foie gras Rossini style
6000 yen(税込)
Pigeon from the Landes in France, baked in pie and foie gras with red wine sauce (1 bird) 1 pour 2 available
¥ 5600(税込)
1/10
Pigeon from the Landes in France, baked in pie and foie gras with red wine sauce (1 bird) 1 pour 2 available
¥ 5600(税込)
Sendai beef fillet steak with red wine sauce
5800 yen(税込)
1/10
Sendai beef fillet steak with red wine sauce
5800 yen(税込)
Sendai beef fillet and foie gras Rossini style
7200 yen(税込)
1/10
Sendai beef fillet and foie gras Rossini style
7200 yen(税込)
Minamisanriku Ibariki piglet roasted on the bone from 250g
From 5,200 yen
1/10
Minamisanriku Ibariki piglet roasted on the bone from 250g
From 5,200 yen
【dessert】
Assortment of vanilla and caramel ice creams with Nagoya Cochin natural eggs
850 yen(税込)
1/10
Assortment of vanilla and caramel ice creams with Nagoya Cochin natural eggs
850 yen(税込)
Chocolate Gateau with Crème Chantilly
850 yen(税込)
1/10
Chocolate Gateau with Crème Chantilly
850 yen(税込)
Today's Tart
950 yen(税込)
1/10
Today's Tart
950 yen(税込)
Coconut blancmange with today's sorbet
950 yen(税込)
1/10
Coconut blancmange with today's sorbet
950 yen(税込)
Seasonal fruit compote
950 yen(税込)
1/10
Seasonal fruit compote
950 yen(税込)
Terrine de Chocolate Christian
1350 yen(税込)
1/10
Terrine de Chocolate Christian
1350 yen(税込)
Assorted dessert
From 1,950 yen
1/10
Assorted dessert
From 1,950 yen
【Fromage】
European cheese varieties available.
To the staff
1/10
European cheese varieties available.
To the staff
